Showing posts with label tuna. Show all posts
Showing posts with label tuna. Show all posts
Tuna Party Salad
Tuesday, October 21, 2008
2 Envelopes of gelatin
1/2 cup Cold water
1 cup Chili sauce
3 tablespoons Lemon juice
1 cup Mayonnaise
1 cup Whipping cream -- whipped
1 cup Ripe olives -- quartered
1 cup Celery -- finely diced
2 cans Tuna -- drained
- Soften gelatin.
- Heat sauce to boiling.
- Remove from heat and add softened gelatin and stir until dissolved.
- Add lemon juice.
- Chill until partly congealed.
- Fold in mayonnaise, cream, olives, celery and tuna.
- Pour into a two quart casserole.
- Refrigerate until firm.
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